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	<title>Hungry 4 More &#187; Main Dish</title>
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	<link>http://hungry-4-more.com</link>
	<description>- It is all about the food</description>
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		<title>Aromatic Essentials</title>
		<link>http://hungry-4-more.com/2010/06/18/aromatic-essentials-3/</link>
		<comments>http://hungry-4-more.com/2010/06/18/aromatic-essentials-3/#comments</comments>
		<pubDate>Fri, 18 Jun 2010 23:49:29 +0000</pubDate>
		<dc:creator>Yvette M. Palladino</dc:creator>
				<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Tips]]></category>
		<category><![CDATA[Bell Pepper]]></category>
		<category><![CDATA[Celery]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Onion]]></category>

		<guid isPermaLink="false">http://hungry-4-more.com/?p=1093</guid>
		<description><![CDATA[What sauteing in your pan can do for women breastfeeding to guys attracting the opposite sex! ]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Spring Roll Party</title>
		<link>http://hungry-4-more.com/2010/04/15/spring-roll-party/</link>
		<comments>http://hungry-4-more.com/2010/04/15/spring-roll-party/#comments</comments>
		<pubDate>Thu, 15 Apr 2010 13:13:28 +0000</pubDate>
		<dc:creator>Yvette M. Palladino</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Exotic/Gourmet Ingredients]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Noodles]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Dorothy Huang]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Hoison]]></category>
		<category><![CDATA[Leeks]]></category>
		<category><![CDATA[Lemon herb]]></category>
		<category><![CDATA[Lettuce]]></category>
		<category><![CDATA[Mint]]></category>
		<category><![CDATA[Peanut sauce]]></category>
		<category><![CDATA[Pork loin]]></category>
		<category><![CDATA[Rice paper]]></category>
		<category><![CDATA[Shallots]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Spring rolls]]></category>
		<category><![CDATA[Sriracha Hot Chili Sauce]]></category>
		<category><![CDATA[Tabasco]]></category>
		<category><![CDATA[Thai basil]]></category>
		<category><![CDATA[Tofu]]></category>
		<category><![CDATA[Vermicilli]]></category>

		<guid isPermaLink="false">http://hungry-4-more.com/?p=1038</guid>
		<description><![CDATA[Vietnamese spring rolls are easy and fun to do. With step-by-step instructions on how to make them, and what products to buy.  After this introduction, I hope your imagination will help you produce signature spring rolls for your friends and family.]]></description>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>The One Week $25 Challenge</title>
		<link>http://hungry-4-more.com/2010/01/24/the-one-week-25-challenge/</link>
		<comments>http://hungry-4-more.com/2010/01/24/the-one-week-25-challenge/#comments</comments>
		<pubDate>Mon, 25 Jan 2010 03:30:30 +0000</pubDate>
		<dc:creator>Stacy</dc:creator>
				<category><![CDATA[Challenge]]></category>
		<category><![CDATA[Economic]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Specialty]]></category>

		<guid isPermaLink="false">http://hungry-4-more.com/?p=1007</guid>
		<description><![CDATA[I'll be conducting several challenges this year, the first is to cook and eat on less than $25 dollars from Monday to Friday. Normally, I only have coffee for breakfast and eat out for lunch two or three times a week. But for the purpose of this challenge, I will eat three meals a day. I will not be counting beverages or staples that I have on hand at all times, such as salt, pepper, butter, sugar, flour, garlic, seasonings, oil, etc.]]></description>
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		<slash:comments>5</slash:comments>
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		<title>Slow Cooker HOT Texas Chili</title>
		<link>http://hungry-4-more.com/2009/10/14/slow-cooker-hot-texas-chili/</link>
		<comments>http://hungry-4-more.com/2009/10/14/slow-cooker-hot-texas-chili/#comments</comments>
		<pubDate>Wed, 14 Oct 2009 22:28:23 +0000</pubDate>
		<dc:creator>Stacy</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Brown Sugar]]></category>
		<category><![CDATA[Cascabel Chili]]></category>
		<category><![CDATA[Cayenne]]></category>
		<category><![CDATA[Chili Powder]]></category>
		<category><![CDATA[Chilies]]></category>
		<category><![CDATA[Chorizo]]></category>
		<category><![CDATA[Chuck]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[Cumin]]></category>
		<category><![CDATA[Diced Tomato]]></category>
		<category><![CDATA[Dulce Mediteraneo]]></category>
		<category><![CDATA[Fennel]]></category>
		<category><![CDATA[Fennel Seed]]></category>
		<category><![CDATA[Habanero]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[Jalapeno]]></category>
		<category><![CDATA[New Mexico Chili]]></category>
		<category><![CDATA[Ouzo]]></category>
		<category><![CDATA[Paprika]]></category>
		<category><![CDATA[Poblano]]></category>
		<category><![CDATA[Red Fresno]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Serrano]]></category>
		<category><![CDATA[Tabasco]]></category>
		<category><![CDATA[Thai Chili]]></category>

		<guid isPermaLink="false">http://hungry-4-more.com/?p=991</guid>
		<description><![CDATA[I love a great chili. I have participated in many chili cook-offs, but rarely place because I like my chili HOT. If you can't take the heat stay out of the kitchen.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Green Eggs and Ham Quiche</title>
		<link>http://hungry-4-more.com/2009/08/26/green-eggs-and-ham-quiche/</link>
		<comments>http://hungry-4-more.com/2009/08/26/green-eggs-and-ham-quiche/#comments</comments>
		<pubDate>Wed, 26 Aug 2009 22:35:48 +0000</pubDate>
		<dc:creator>Stacy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Cheddar Cheese]]></category>
		<category><![CDATA[Egg]]></category>
		<category><![CDATA[Flour]]></category>
		<category><![CDATA[Ham]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Roma Tomato]]></category>
		<category><![CDATA[Spinach]]></category>

		<guid isPermaLink="false">http://hungry-4-more.com/?p=798</guid>
		<description><![CDATA[This dish was inspired by a request from a Fackbook fan and my recent article on eggs (I made a reference to Dr. Seuss's "Green Eggs and Ham"). These are great traditional quiches and you can have fun with the kids with them.]]></description>
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		<slash:comments>0</slash:comments>
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